Unique scallop and V tooth edge bread slicer blade designed and engineered to provide smooth consistent slicing, clean and crush free slice
1/4″ pitch blade;
Perfect for a wide variety of retail, wholesale and commercial bread slicing applications
Great for gooey, sticky, crusty, hearty, nutty, warm sourdough and full grain, no crushing on warm sourdough
Available in bread slicing bands (matched set) in a wide selection of lengths, and also in bread slicer blades (reciprocating) in various lengths and end fittings rivet, pin hole etc to fit most commercial bread slicing machines, including Oliver, Berkel, JAC and Doyton